Couldn't they have picked something else like broccoli or brussel sprouts or something... because damn I do love me some good pizza...NY/Philly thin crust made fresh with good sauce and real cheese... Lightly crispy crust... everything super fresh - hand tossed dough. Yanno - the good stuff. Italian... not Greek style with pans... no conveyor ovens... Blodgett or wood fired 🤤😋
Cook bacon in a skillet then pull it, pan fry the sprouts in the bacon grease, add butter if needed. Combine the sprouts with the bacon bits and crumble some goat cheese on it. Or throw some shredded parm on.
I remember when I was a kid, everyone kept a can of bacon grease on the stove. There was no Teflon then (good thing!), so you had to grease the frying pans with something.
Couldn't they have picked something else like broccoli or brussel sprouts or something... because damn I do love me some good pizza...NY/Philly thin crust made fresh with good sauce and real cheese... Lightly crispy crust... everything super fresh - hand tossed dough. Yanno - the good stuff. Italian... not Greek style with pans... no conveyor ovens... Blodgett or wood fired 🤤😋
These bastards have to literally ruin EVERYTHING
Brussels Sprouts are bomb lol.
Cook bacon in a skillet then pull it, pan fry the sprouts in the bacon grease, add butter if needed. Combine the sprouts with the bacon bits and crumble some goat cheese on it. Or throw some shredded parm on.
Takes the ‘hell’ out of healthy!!
Nothing wrong with bacon grease and butter
I remember when I was a kid, everyone kept a can of bacon grease on the stove. There was no Teflon then (good thing!), so you had to grease the frying pans with something.