My darling (the cheezer expatriate) used to bring me a kringle from there from time to time, prob 20 years ago (when stopping to buy me flowers on the way home from work). The ingredients changed so hugely/radically. Just couldn't countenance eating them soon after, in addition to the downturn in quality. SAD.
Reminds me of the whole jab thing. All these super organic/biodynamic/free range everything people we knew...couldn't get that Pharmaslop in their bodies fast or often enough. And they were the most virulent and vicious when warned to be careful, or simply informed that there appeared to be reason to tread cautiously.
Same with the Norske Nook pies (Osseo). When they went from beef tallow and lard in the crusts to hydrogenated slop, the downturn was so massive (and sad).
OTOH, it was incentive to make all that stuff at home...so I guess it balances.
Former poster u/TrusttheTruth used to adamantly say that there were many bad people and many bad things happening in and around Racine. He/they haven't posted in a long time.
Peter Bernegger - https://x.com/PeterBernegger - has been digging A LOT of shenanigans in Wisconsin, so while the OP's post was meant as a sh-tpost, there may be Truth behind it.
In a different note, a former co-worker would occasionally visit his mother in Racine and return with a number of Kringles for us back at work. Yummy, yummy, yummy.
Deny the mark. Expose The Root. Knights of Pythias and all that jazz. I just know TtT's posts stay with me to this day. He or they were on a different level.
Look at the goyslop ingredients.
I remember when Ohlaf's kringles were made of FOOD.
And this is at Trader Joe's where people want good organic ingredients lol
YES, good catch.
My darling (the cheezer expatriate) used to bring me a kringle from there from time to time, prob 20 years ago (when stopping to buy me flowers on the way home from work). The ingredients changed so hugely/radically. Just couldn't countenance eating them soon after, in addition to the downturn in quality. SAD.
Reminds me of the whole jab thing. All these super organic/biodynamic/free range everything people we knew...couldn't get that Pharmaslop in their bodies fast or often enough. And they were the most virulent and vicious when warned to be careful, or simply informed that there appeared to be reason to tread cautiously.
Yup, 20+ years ago
Same with the Norske Nook pies (Osseo). When they went from beef tallow and lard in the crusts to hydrogenated slop, the downturn was so massive (and sad).
OTOH, it was incentive to make all that stuff at home...so I guess it balances.
Former poster u/TrusttheTruth used to adamantly say that there were many bad people and many bad things happening in and around Racine. He/they haven't posted in a long time.
Peter Bernegger - https://x.com/PeterBernegger - has been digging A LOT of shenanigans in Wisconsin, so while the OP's post was meant as a sh-tpost, there may be Truth behind it.
In a different note, a former co-worker would occasionally visit his mother in Racine and return with a number of Kringles for us back at work. Yummy, yummy, yummy.
Deny the mark. Expose The Root. Knights of Pythias and all that jazz. I just know TtT's posts stay with me to this day. He or they were on a different level.
Yup.
'Hope they're being effective in their current endeavors.
/u/TrustTheTruth has been posting on twitter for the last year or two but has been missing since shortly before the election. Here is the account:
https://x.com/DenyTheMark2020/with_replies
/u/HeShallTreadAlone
Thanks.
I ran across that X account and thought it could be him/them.
I heard Preibus, Ryan and Pence stand around one and glaze their own...
Also that Myer's soap