Even if people read the labels they probably didn’t even have the ingredients taught in chemistry and if they did-which they didn’t- most likely none of it would be considered food
Right... and have they kept up with the hiding of poisonous ingredients???
Like msg hidden in hydrolyzed vegetable protein and modified food starch etc ...
Nothing like a worthless iceberg wedge absolutely smothered in partially hydrogenated soybean oil to make one think they're "doing good"... and then experiencing acid reflux minutes later all into the night and either thinking it's normal or having no clue why it's happening...
There's a pill for that...to tell the most sophisticated machine on the planet to STFU
Even if people read the labels they probably didn’t even have the ingredients taught in chemistry and if they did-which they didn’t- most likely none of it would be considered food
Right... and have they kept up with the hiding of poisonous ingredients???
Like msg hidden in hydrolyzed vegetable protein and modified food starch etc ...
Nothing like a worthless iceberg wedge absolutely smothered in partially hydrogenated soybean oil to make one think they're "doing good"... and then experiencing acid reflux minutes later all into the night and either thinking it's normal or having no clue why it's happening...
There's a pill for that...to tell the most sophisticated machine on the planet to STFU
It’s pretty simple. Buy whole food and if you pick up a can and do not recognize an ingredient don’t buy it!