It might also use “enzymes”. That’s what was on the ingredient list on the ones I looked at. Couldn’t find any organic cheese or European cheese at my local store so I basically stopped eating it and lost a lot of bloat I didn’t realize it was causing.
yep! glad you mentioned that, they're tricky. and I also haven't been able to find any. I ordered Grande pizza cheese from Wisconsin hoping that would melt, but it was just ok, not what I would buy again. this is one reason I don't trust Dave P.'s pizza reviews, he never mentions how cheese is different nowadays.
Do you have something from them about not using it? I found an article that said that there was only one of their cheeses that don't use the FPC. It didn't say which one, I'd guess it's the high end aged cheddar. That's the brand I used to eat most.
"The coating, which is FDA-approved as "Generally Recognized as Safe" (GRAS),"
So like the "Vaccine" your ASS is GRAS 👀
"Apeel Sciences, a California startup founded in 2012, to develop a plant-derived edible coating designed to extend the shelf life of fruits and vegetables and reduce food waste. The coating, known as Edipeel (for conventional produce) and Organipeel (for organic produce), is made from mono- and diglycerides derived from the peels, seeds, and pulp of other fruits and vegetables to slow down water loss and oxidation. "
And the label fails to mention this why?
Any cheese that has 'microbial rennet' is crap, that's the code words. you want natural animal rennet.
It might also use “enzymes”. That’s what was on the ingredient list on the ones I looked at. Couldn’t find any organic cheese or European cheese at my local store so I basically stopped eating it and lost a lot of bloat I didn’t realize it was causing.
yep! glad you mentioned that, they're tricky. and I also haven't been able to find any. I ordered Grande pizza cheese from Wisconsin hoping that would melt, but it was just ok, not what I would buy again. this is one reason I don't trust Dave P.'s pizza reviews, he never mentions how cheese is different nowadays.
Tillamook is nationally distributed, and does not use pfizer rennet. Tastes great. There might be other brands, but I'm not sure.
Do you have something from them about not using it? I found an article that said that there was only one of their cheeses that don't use the FPC. It didn't say which one, I'd guess it's the high end aged cheddar. That's the brand I used to eat most.
Thanks for that tip!
you're welcome, and let us know if you find any!
Good question. It almost seems like some people are hell-bent on getting us to consume GMOs.
Yep. But failure to disclose. I smell a lawsuit.
Now do Bill Gates' fruit coating.
"The coating, which is FDA-approved as "Generally Recognized as Safe" (GRAS),"
So like the "Vaccine" your ASS is GRAS 👀
"Apeel Sciences, a California startup founded in 2012, to develop a plant-derived edible coating designed to extend the shelf life of fruits and vegetables and reduce food waste. The coating, known as Edipeel (for conventional produce) and Organipeel (for organic produce), is made from mono- and diglycerides derived from the peels, seeds, and pulp of other fruits and vegetables to slow down water loss and oxidation. "
They’re not required to disclose due to the small amount that’s used.
Just like fentanyl ?
I loathe Pfizer.