interesting, and as someone that has always lived around meatpacking industry & seen how depressing it is; I wonder are we really supposed to be eating so much meat?
did they eat meat in the garden of eden? seems so primitive and ritualistic to me. especially the normies and their buffets🙄
not that I want people to be weak vegans, just wonder what the ideal situation would be.
do you hunt & butcher it yourself? I realize many people don't feel well without it, but also think there's something nefarious & ritualistic about the way meat is processed. also monuments, geographical features etc, next to places where lots of blood is spilt.
expanding my thinking because I don't know how animals can be an 'industry'...
if people want to eat meat, they should be involved in the process.
I didn’t kill it myself though I was there with my neighbor when our two cows were slaughtered and processed. The processor then took them, butchered and packaged and froze the packages.
I often wonder if we were meant to eat so much plant material since we don't have compartmentalized stomachs and chew cud like ruminant animals. If we were meant to eat plants, from an evolutionary standpoint it wouldn't be like we currently do where you can go pick up a pineapple that was grown 3000 miles away. It would have been dependent on the region and the season. If you lived in the north, you had to grow what you can and make it last. If that ran out it was meat or fish.
The other reason I think we were meant to eat animals is, 25% of our bodies Cholesterol is in our brains. Dietary fat and Cholesterol are essential to a healthy body and mind. Vegans can get by for a while until they deplete their cholesterol stores. Then they eventually develop those sunken eyes and TOFI (thin outside, fat inside) bodies. I have been saying for a while that there is a strong correlation between long term veganism and mental illness. If you look up the "most vegan cities in the us", they are all democrat shitholes.
The British are called limey's because they were known for sucking on limes on their long boat rides BECAUSE if they don't they get scurvy. We humans need to eat both animals & plants
Cholesterol is found in almost every cell of the body, except red blood cells. We make it, so there is no need to eat it, but when you do, you lighten the workload of the body. Eating cholesterol does not raise blood levels of cholesterol. Sugar does that. The body can make fat out of sugar. And can make sugar out of fat. Works both ways. High cholesterol levels usually means too much dietary sugar. Remember: Triglycerides. that "gly" in the word indicates sugar. So, to lower your blood cholesterol, swear off sugar and excessive starch. Eat meat, but if you don't, don't eat a lot of carbs in its place. This is hard to do, btw.
yes, I agree on the plants, and try to eat a variety of different foods.
It's the blood and excess with the meat industry that bothers me. Also see what it does to the humans that work there; it hardens them to pain and suffering; which is never beneficial.
really think we're meant to live more simply, so we 'know' where our food comes from, and we don't take it forgranted.
Probably not as much as most people are eating. I grew up on a farm and cow and chicken was used for eggs and milk with the occasional slaughter for meat. Fish added more. We didn't raise pigs. I think if most people had to slaughter their own meat things would change.
Doubt it would change...its pretty easy to buy a deep freezer and harvest venison/pork in Texas. You can easily split a cow with friends. Not like you're going out every month or even quarter to do it.
interesting, and as someone that has always lived around meatpacking industry & seen how depressing it is; I wonder are we really supposed to be eating so much meat?
did they eat meat in the garden of eden? seems so primitive and ritualistic to me. especially the normies and their buffets🙄
not that I want people to be weak vegans, just wonder what the ideal situation would be.
Seems the canine teeth in my mouth indicate meat has been on the menu for a looooonnnnnnggg time.
I have 250 LB of cow in our freezer that grew up in the field next to the house.
Carrots in the green house as well. Omnivore for the win.
Good luck with your carrots. We all see how well the vegans and vegetarians are.
do you hunt & butcher it yourself? I realize many people don't feel well without it, but also think there's something nefarious & ritualistic about the way meat is processed. also monuments, geographical features etc, next to places where lots of blood is spilt.
expanding my thinking because I don't know how animals can be an 'industry'...
if people want to eat meat, they should be involved in the process.
It's the blood of thousands of animals at a time that bothers me, think there's something more to it, that we haven't been told.
also, if we 'eat' other creatures, what could happen to us?
I didn’t kill it myself though I was there with my neighbor when our two cows were slaughtered and processed. The processor then took them, butchered and packaged and froze the packages.
I often wonder if we were meant to eat so much plant material since we don't have compartmentalized stomachs and chew cud like ruminant animals. If we were meant to eat plants, from an evolutionary standpoint it wouldn't be like we currently do where you can go pick up a pineapple that was grown 3000 miles away. It would have been dependent on the region and the season. If you lived in the north, you had to grow what you can and make it last. If that ran out it was meat or fish. The other reason I think we were meant to eat animals is, 25% of our bodies Cholesterol is in our brains. Dietary fat and Cholesterol are essential to a healthy body and mind. Vegans can get by for a while until they deplete their cholesterol stores. Then they eventually develop those sunken eyes and TOFI (thin outside, fat inside) bodies. I have been saying for a while that there is a strong correlation between long term veganism and mental illness. If you look up the "most vegan cities in the us", they are all democrat shitholes.
The British are called limey's because they were known for sucking on limes on their long boat rides BECAUSE if they don't they get scurvy. We humans need to eat both animals & plants
Cholesterol is found in almost every cell of the body, except red blood cells. We make it, so there is no need to eat it, but when you do, you lighten the workload of the body. Eating cholesterol does not raise blood levels of cholesterol. Sugar does that. The body can make fat out of sugar. And can make sugar out of fat. Works both ways. High cholesterol levels usually means too much dietary sugar. Remember: Triglycerides. that "gly" in the word indicates sugar. So, to lower your blood cholesterol, swear off sugar and excessive starch. Eat meat, but if you don't, don't eat a lot of carbs in its place. This is hard to do, btw.
yes, I agree on the plants, and try to eat a variety of different foods.
It's the blood and excess with the meat industry that bothers me. Also see what it does to the humans that work there; it hardens them to pain and suffering; which is never beneficial.
really think we're meant to live more simply, so we 'know' where our food comes from, and we don't take it forgranted.
Probably not as much as most people are eating. I grew up on a farm and cow and chicken was used for eggs and milk with the occasional slaughter for meat. Fish added more. We didn't raise pigs. I think if most people had to slaughter their own meat things would change.
Doubt it would change...its pretty easy to buy a deep freezer and harvest venison/pork in Texas. You can easily split a cow with friends. Not like you're going out every month or even quarter to do it.
appreciate the logical answer. I know many people with farms, and this^ is how they do it too. use only what they need/aren't gluttons.