Been eating and loving eggs all my life .. I guess there's a good reason why God made chickens lay eggs every day. We have to learn from nature and trust God there is a good reason for everything He created.
I have twelve hens and I spoil them as much as I can. They provide me liquid gold every day. And yes, they're still giving me plenty of eggs right now, even in the dead of winter. Eating a few eggs every day is healthy. It's the sugar and garbage oil that's making everyone sick.
I started frying in lard a couple years ago I only do it 8-10 times a year but fried chicken in beef lard is sooo delicious. Someone here told me to try it and it’s very nice to fry in. It doesn’t spatter as much or do that scary popping like veg oil will do.
Chicken feed at Tractor Supply has been tainted and there is a connection to Epstein. However if you let your chickens free from the coop to free range they will start laying almost immediately up to 7 per day per hen. For sauce, go check out my Truth Social page.
Give them regular food. And how in the hell can they make so many eggs so fast? How long does it take for the shell to be created and harden? Jeez, there has to be so much to learn when going to school for animal husbandry.
Something's not right here. We free ranged our chickens and you still only get one per day.... sometimes two. How are you getting up to seven? Those poor girls. I'd rather have more chickens to get a higher number of eggs per day than push them through cycles too quickly.
IgYs- that means they vaccinated these chickens. Then used the antibodies in the egg yolks from the vaccinated chickens to neutralize the virus in a test tube. In fact, it pretty much says exactly that in the last screen shot here. "IgY produced after immunizing chicken with a recombinant SARS-CoV-2 spike protein S1 subunit"- last sentence there.
Did you read them? I read the one going around a few days ago. They had to inject the chicken with spike protein for a month or two before it laid. I haven't read the 3 you posted. I suspect one of them is the one I read.
Yup, all of these studies injected chickens with the spike protein and then evaluated antibodies produced. You can't just eat random eggs and expect to get antibodies (and I don't even know if the antibodies, if they were present, would survive in the digestive tract and make it to the bloodstream).
Been eating and loving eggs all my life .. I guess there's a good reason why God made chickens lay eggs every day. We have to learn from nature and trust God there is a good reason for everything He created.
I have twelve hens and I spoil them as much as I can. They provide me liquid gold every day. And yes, they're still giving me plenty of eggs right now, even in the dead of winter. Eating a few eggs every day is healthy. It's the sugar and garbage oil that's making everyone sick.
Bless you. Yep, it's the oil and sugar that's bad. Use butter or lard to fry eggs.
I started frying in lard a couple years ago I only do it 8-10 times a year but fried chicken in beef lard is sooo delicious. Someone here told me to try it and it’s very nice to fry in. It doesn’t spatter as much or do that scary popping like veg oil will do.
remember the push to have so many people eat egg whites and dispose of the yokes?
The yolk is the growth hormone gold
yep, and especially the gym rats, they think only eating the whites is good when it's the opposite
I told everyone I could at the time to eat the whole egg! The yolks are rich in amino acids...
Chicken feed at Tractor Supply has been tainted and there is a connection to Epstein. However if you let your chickens free from the coop to free range they will start laying almost immediately up to 7 per day per hen. For sauce, go check out my Truth Social page.
We free range our hens. More like 1 egg per day.
Please go to Truth Social:
Bombaybadboy @HotPotNoodles and
Roxanne Patriot @RoxsnnePatroitfor sauce
u/SoMuchWinning45
u/410204ever
Look it up. One hen lays an average of one egg per day. Usually 5 per week.
I believe you, only just reporting on the video posted on Truth Social...
Give them regular food. And how in the hell can they make so many eggs so fast? How long does it take for the shell to be created and harden? Jeez, there has to be so much to learn when going to school for animal husbandry.
Something's not right here. We free ranged our chickens and you still only get one per day.... sometimes two. How are you getting up to seven? Those poor girls. I'd rather have more chickens to get a higher number of eggs per day than push them through cycles too quickly.
IgYs- that means they vaccinated these chickens. Then used the antibodies in the egg yolks from the vaccinated chickens to neutralize the virus in a test tube. In fact, it pretty much says exactly that in the last screen shot here. "IgY produced after immunizing chicken with a recombinant SARS-CoV-2 spike protein S1 subunit"- last sentence there.
Sources:
https://pubmed.ncbi.nlm.nih.gov/33191178/
https://pubmed.ncbi.nlm.nih.gov/34706134/
https://pubmed.ncbi.nlm.nih.gov/36298676/
Did you read them? I read the one going around a few days ago. They had to inject the chicken with spike protein for a month or two before it laid. I haven't read the 3 you posted. I suspect one of them is the one I read.
Yup, all of these studies injected chickens with the spike protein and then evaluated antibodies produced. You can't just eat random eggs and expect to get antibodies (and I don't even know if the antibodies, if they were present, would survive in the digestive tract and make it to the bloodstream).
Egg-cellent yolk
Everything makes sense now. The egg shortage, chicken farms burning down, the media lying that eggs cause blood clots.
Eggs (especially the yoke) are nature's multivitamin. Just remember that.
So eating eggs is good to fight Bill gates period juice.
Is that why "people" are doing everything they can to stop sales of eggs?
This is the normal (well, one of the normal) ways to produce vaccines. Basically, thr mRNA bull spit wasnt needed at all.
Go figure.
And we're sure that this survives the cooking process and our digestion?
Sunny side up is not cooked it’s lukewarm at best and great on toast.
eat the yolk soft. As in a soft-boiled egg or over easy egg. Much more nutritious.
Wouldn't you have to eat the yolks raw to get them? Cooking would destroy the antibodies? How would this even be a factor in their calculations?