After watching that video of RFK Jr explaining how fast food restaurants used to cook fries in beef tallow but then switched to oils, I decided to give it a shot. I used to always use vegetable oil for the fries or a little butter to grill the burgers on a griddle. This time I finally caved in and bought a few gallons of beef tallow. Hoo boy, was it amazing. I'm NEVER going back to vegetable oil, I'll only cook fries in tallow from here on out. The burgers were also the best I've ever made.
I wonder, what are the health benefits of tallow? 🤔
I'm curious... not that I doubt the raw milk being better part, but how did pasteurized milk even take off the way that it did? How did it fool so many people into choosing it over raw milk?
I believe it has to do with shelf life. Raw milk can't be bottled and shipped over a long transit time, even if it's refrigerated. You pretty much have to get it from a local source and use within a shorter period of time (?) I'm kind of guessing here, but I think that's what it is.
Why in the olden days families had their own dairy cow.
Now, many families have a blue-haired cow but it doesn't produce anything.
kek
🤭 We must not be like them, even if true! Tee hee…
Or they had a milkman deliver bottles of milk. I never saw it myself because it was pretty much gone before I was born - but I did see it in England when I was stationed there. My co-worker had a milkman.
I remember the milkman ❤ Also, those dudes could support a family on their wages back then, and no one looked down on them. Unlike today - liberals would have contempt for for such a "lowly" job.
The balance between preserving food and poisoning food is narrow. The roots of the FDA lie here. The agency may have done useful things but now they are captured by industry. Just like USDA etc
https://www.smithsonianmag.com/science-nature/19th-century-fight-bacteria-ridden-milk-embalming-fluid-180970473/
Very interesting article. I think we tend to forget that there was a time when there was a whole lot of ignorance in the world related to keeping products fresh. During the Industrial Revolution people flocked to cities… they wanted the milk from their old farms, but they couldn’t keep it fresh if not local. History is full of these types of stories. Sad that we have the same types of ignorant or malicious types of people running food and pharma industries now.
I think you are correct
It was a psyop. Pasteur himself reportedly admitted it was a fraud before he died. There are a few posts here that mention how Lord Rothschild only directly addressed parliament twice: once for the Balfour Declaration, and once more to push a pasteurization law.
For many it's not a choice, but rather that raw milk was taken off the market completely by "health" authorities. Once you realize these authorities desire to control us instead of protect us, these actions make sense. People wanted it the same way they wanted fluoride in their water ... i.e., they didn't want it at all but accepted it.
Removal caused a serious uptick in lactose intolerance I’ll posit.
Rothschild