Check with your local grocery store - ask them if they are going to label foods containing mRNA. Whether you believe them is another matter.
Comments (35)
sorted by:
Relax if it was that easy, they would not have pushed the vax so hard.
Remember when they needed special deep freezers to store the COVID injections? Two years ago, the mRNA couldn't survive for more 30 minutes in temperatures warmer than -90F, but now it can miraculously survive in the steak going from the slaughterhouse to your local grocery store shelf. Something just isn't adding up here.
I’m also not sure how the cabal could prevent themselves or their family members from getting the mRNA if they put it in everything. It’s easy enough for them to tell their kid not to take an injection, but how would they make sure they never eat a burger at a friend’s birthday party, or a piece of fruit from a cafeteria, or a slice of cheese on a plate of nachos at a bar?
The only way this could possibly work for them - and even then not really - is if they only injected it into pigs, as Jewish People don’t eat pork, so they could perhaps be somewhat assured their own wouldn’t be tainted, but to inject it into everything? The cabal still has to exist in the world, right? And even then, wouldn’t they worry that someone might mix in a bit of pork with their burgers, or the two would be cooked on the same grill?
They'll avoid it the same way I'll avoid it: by not consuming the same poison food as the "unwashed masses" consume.
It still seems like an unnecessary risk to me. I would think the cabal likes to indulge in the same junk food as everyone else at times, or would at least know that their kids could have a moment of weakness and eat a bite of their friend’s candy bar or something.
Maybe it’s not mRNA surviving in the steak at all. It could be a host of things. Graphene oxide, which will survive any level of heat via cooking. No telling if there is mRNA even in these shots, but if there is who knows what type if poison it is instructing the cow/pig/chicken to make. Remember, one side effect of the covid jabs was neurological issues which mimicked madcow disease. Maybe the livestock shots simply result in the poisoning of the livestock that can be transferred to humans after consumption via the gastrointestinal tract. I still would not eat a well done burger knowing that it came from a cow having madcow disease.
Maybe it's just another way to kill the livestock to cause food shortages. The livestock will have a pandemic.
As crazy as it sounds, I thought the exact same thing. It’s not to get the vaxxes into humans, it’s to kill off the animals to create the lack of food.
The reason they needed to deep-freeze the first batches of vaxx was because those batches were months or years old. They only thing that changed over the next few weeks of the rollout is that they moved that inventory out and began producing fresher batches that didn't require those temperatures to preserve.
It's a protein. Another protein causes CJD, and no: you can't cook it out. No, you can't "wait it out", either, in 30 minutes or 30 days.
Honestly I think this is fear porn for the right.
I hate to break it to you but they have already been putting that shit in our food supply since 2018.
Yep! It’s been in our pork since 2018. https://articles.mercola.com/sites/articles/archive/2023/04/10/eating-pork-treated-with-gene-therapy.aspx
The whole reason they had to settle for injections in the first place is because the technology, at least the tech they had in 2019, was ineffective if swallowed. MRNA formulas cannot survive the digestive tract.
They did toy with the idea of "microneedles" where tiny needles would be swallowed and inject the stomach lining but this was an inferior method compared to actual injections. If an animal was given the microneedle method their flesh would be contaminated but if we ate the flesh the MRNA would not make it to our blood stream.
I have seen feed yards and there is a high percentage of cows that are constantly sick with streams of mucous pouring out of their faces. Current law doesn't allow a cow to be slaughtered for food if it cannot walk of it's own strength to her slaughter.
It is possible that money-hungry corporations are tired of losing a percentage of their investments to simple diseases. There is a chance that MRNA could be used for good reasons.
I like the cut of your jib. Everything you described matches what I’ve read. I know a Chinese-sourced article was going around a few weeks ago claiming that mRNA could be transferred to mice from cow’s milk, but I have difficulty believing mRNA could survive the human digestive tract with the amount of acid contained within.
Cooking destroys mRNA
MRNA is a very separate thing from Graphene. The COVID 19 shots for humans contained both but that doesn't mean every MRNA has to have it. If the goal is to get us to consume something then why chance giving the farm animals a "died suddenly" situation. It's not economically viable.
Will the farmers/ranchers be subsidized? The Farm Bill is due this year. Let's see what they put in it.
Good thing there's a plan then
People think there's no plan?
You think people don't plan?
You think Trump doesn't plan?
You think the military doesn't plan?
There's a plan.
que sera sera...can't control what you cannot control. Just focus on what you can personally change and hope for the best.
Stop buying their food.
Grow your own.
This is great if you have land. I live in a small village but have a very small lot. I can’t grow cattle on my land and I am not going to be a vegetarian. This is not possible for millions of people. And no, I can’t just go buy a farm.
Go talk to a farmer who raises cows.
Ask if you can buy one for meat.
You mustn't push back or question. Just accept. Read the rules. /s
But God.....