There's also theories that vaccines create iron deficiencies...Gates wants people to start eating synthetic meats in place of real meat... They also link industrial meat to "climate change."
It's definitely a multi-pronged attack to make us weak, ill and dead.
"After I lost my intestines, I was left with only about ten inches of small bowel which was formed into a jejunostomy stoma as seen in the image. What you see in that graphic is all of the small intestine I had left. So in essence, I was able to see what passed directly out of the human stomach."
"“Never once did we see any solid chunks of meat. I became so curious about this that I once swallowed the largest chunk of meat I could possibly get down without choking. Because of the shortness of my bowel, it only took about twenty minutes for my stomach to empty into the ostomy. Better than two hours later, there were no signs of any meat chunks’ What was always clogging the ostomy tube were pieces of vegetables that were not fully chewed.
“#Entire pieces of olive, lettuce, broccoli florets, grains and seeds were found. Yet, large pieces of fat were never witnessed. As a matter of fact, all the fat from the meat was already emulsified by the bile into solution.# Over time, fat would coagulate on the side walls of the ostomy bag, but never were there any solid pieces observed.”
One of my favorite things about it is never, ever being hungry
So I have to eat 3 meals a day but zero hunger or snacking in between
But hey if you can do one meal a day that'll save money and time and won't hurt you...after all, we evolved in a low-supermarket-density environment :)
Except, "back" didn't include a carnivorous diet.
People mostly ate grains. The "elite" didn't catch wind of anything. What you believe is pure fallacy.
You also cannot get enough zinc from meat alone to target a GMO virus. Like, let's at least be a bit realistic and well researched here.
There are a lot of cattle and the ranchers are getting the big shaft on prices . The 4 main US meat packing companies are rigging the cost and creating a false shortage.
Nuts, in general, are also pretty high in arginine, which triggers latent viruses. Example: if you're prone to cold sores, eating nuts can trigger them. Lysine neutralizes the arginine, thereby starving the cells so the cold sores won't form.
New word. Looked it up. Found out it's not a word but an acronym. Here I'll share what I found for any others who have never seen it:
Polyunsaturated fatty acids (PUFAs) = fatty acids that contain more than one double bond in their backbone. This class includes many important compounds, such as essential fatty acids and those that give drying oils their characteristic property.
So stay inside locked down, and wear a mask covering the skin around nose and mouth where viruses are most likely to be in large numbers
BEST THING FOR COVID = HCQ +
So let's BAN HCQ and deplatform and ridicule and punish and de-license any doctors who promote it
NO ASYMPTOMATIC SPREAD HAS EVER BEEN PROVEN
So let''s tell everyone they have the virus even without symptoms so if they don't wear a muzzle they are a murderer
KIDS NEVER GET COVID, IF THEY DO THEY DON'T EVEN NOTICE IT, AND THEY HAVE A 99.999% SURVIVAL RATE
So let's ban the kids from schools and playgrounds, lock them up, force them to cover their faces because they're bad little diseases, fill them with fear and self-loathing
COVID HAS A 99.7% SURVIVAL RATE OVERALL
So let's force, cajole, and shame people into taking an experimental non-vaccine that turns them into a GMO and is the deadliest vaccine in decades
NOTHING ABOUT THIS BULLSHIT PLANDEMIC IS ABOUT HEALTH OR THE VIRUS - IT'S ABOUT CONTROL AND INJECTING THE WORLD'S POPULATION WITH DEADLY DRUGS IN ORDER TO REDUCE IT
NAC was recently taken off by Amazon. It's a precursor to glutathione, the master antioxidant for your body. I've read some articles and am convinced that NAC is a great, cheap supplement to use against Covid.
Zinc by itself wouldn't be as effective treatment by itself as it doesn't doesn't go intracellularly without an ionophore like hydroxychloroquine. I heard Quercetin is another option to take with zinc for the same reasons. I'm allergic myself to any quinines so I was on the ivermectin bandwagon pretty early on.
Everything is to make you sick. Veganism (Bill Gates and his fake meat), mask causing pneumonia, stay inside (Lack vitamin D, exercise for respiratory health), or wear a mask outside (Breath more bacteria)
Notice how often the news tells you to get your vitamin D levels tested, take supplements, increase vitamin C?
thanks for the post!!! this reminds me to fire up the grill.... got 6 pounds of beef/venison burgers to grill!! the beer is cold... the Green Egg is hot!!! I'm getting hunnnnnnngry!!!
Oysters are the most nutrient dense source of food on the planet, period. Brain development and brain maintenance needs everything in that one little bivalve package.
So yeah, maybe another BP oil spill type event in the gulf.
But canned oysters are not a bad way to go. Seafood still has a lot of goodness even when cooked or processed to an extent. Just avoid fish oil unless you get pharmaceutical grade because you just had a heart attack and your omega 3 levels are in the gutter.
There is a shortage of oysters in FL on both coasts. I don't think it's an accident we continue to deal with red tides and blue-green alga blooms in our intercoastal waterways and near shore reefs down here, especially in The Gulf and Atlantic Intercoastal Waterway.
Ever notice that you're dealing with a genetically modified virus? Ever notice that covid treatment protocols including zinc require far more than a dietary amount?
Ever notice that compound vitamins, minerals, etc were always a thing?
Meat is not something many people ate "back in the day". People eat more meat today than ever in history.
Grains were the main bulk of the diet, followed by vegetables. You were fucking lucky if you got fresh meat. It's a quite literally a modern trend.
If you want to get all pre-historic, they didn't eat much meat then and what meat they did eat was nothing like the meat available today. It was nowhere near available in the amounts it is today, nor cooked remotely the same.
Unless you were one the elite back then, in Europe. Then you would have gotten some nice gout to go with all your meat.
I could do an effort post on all this, but I know people here have very, very firm belief systems that they don't want shaken and it would be downvoted to hell, so why bother. You believe that people ate lots of meat through history and ergo someone is taking the meat off you to burden your immune system and it's all a big conspiracy, but you've cracked the code, so they're not going to fool you.
Did you ever consider, which you probably haven't, that China is cyber attacking American infrastructure because they know how decadent the modern American diet is, with so much meat and how utterly un-resourceful most Americans are, that it would be morale damaging to attack the meat processing hub of the US?
Americans are so firmly locked into their Plato's Cave of Americana that they can't see that there's a whole other dietary world out there that doesn't include massive amounts of beef. The Chinese know this. It's hilarious to them.
He has a point that meat used to be a luxury, but is wrong for insinuating that it's unhealthy (which I presume he is by referencing the gout that goes along with rich diets). I don't actually know why I'm commenting since I'm on your side, the US demonizing fats and meat and replacing them with sugar/refined starch is a big factor in obesity rates today
I agree with that too, it also makes it much more relevant to our physiology to the point that I'd say the dietary deviation away from meat for ~10,000 years is negligible. Our bodies are still very much adapted to it. I'm either terrible at devil's advocate or the original comment really had no redeeming qualities
I watched my ex destroy himself with it. So foul. The sores from constant touching.....blecsh. Though I get he is saying.... you're so high you don't even know you're sick. It's how they got the Nazis to march in the snow....
Agreed. I eat a pure carnivore diet and am thriving, but am disgusted by them being fed gmo corn instead of grass. The size of our brains increasing 1.5 mil years ago is linked to us learning how to hunt and cook meat. https://news.harvard.edu/gazette/story/2008/04/eating-meat-led-to-smaller-stomachs-bigger-brains/
Also plants are full of inflammatory defenses and anti nutrients.
This might be selfish but the thing that might have pissed me off the most this pandemic was the artificial raising of meat prices. Those fuckers.
I noticed as soon as I put a piece of steak in my mouth, I can feel the energy boost. I'd rather be a vegetarian, but I don't have the discipline.
As my biology professor said “I’m a vegetarian. Who occasionally eats a lot of meat.”
There's also theories that vaccines create iron deficiencies...Gates wants people to start eating synthetic meats in place of real meat... They also link industrial meat to "climate change."
It's definitely a multi-pronged attack to make us weak, ill and dead.
also chemtrails, and sun dimming reducing vit c/d. Again both Gates' investments. This guy needs to be removed asap.
Oh do I have something to share frens!
Your eyes are going to pop out like some Tom & Jerry cartoon.
Source: https://archive.is/12aIL
"After I lost my intestines, I was left with only about ten inches of small bowel which was formed into a jejunostomy stoma as seen in the image. What you see in that graphic is all of the small intestine I had left. So in essence, I was able to see what passed directly out of the human stomach."
"“Never once did we see any solid chunks of meat. I became so curious about this that I once swallowed the largest chunk of meat I could possibly get down without choking. Because of the shortness of my bowel, it only took about twenty minutes for my stomach to empty into the ostomy. Better than two hours later, there were no signs of any meat chunks’ What was always clogging the ostomy tube were pieces of vegetables that were not fully chewed. “#Entire pieces of olive, lettuce, broccoli florets, grains and seeds were found. Yet, large pieces of fat were never witnessed. As a matter of fact, all the fat from the meat was already emulsified by the bile into solution.# Over time, fat would coagulate on the side walls of the ostomy bag, but never were there any solid pieces observed.”
You got that right.
Keto all the way. One meal a day.
Loves me some low carb keto
One of my favorite things about it is never, ever being hungry
So I have to eat 3 meals a day but zero hunger or snacking in between
But hey if you can do one meal a day that'll save money and time and won't hurt you...after all, we evolved in a low-supermarket-density environment :)
Except, "back" didn't include a carnivorous diet. People mostly ate grains. The "elite" didn't catch wind of anything. What you believe is pure fallacy.
You also cannot get enough zinc from meat alone to target a GMO virus. Like, let's at least be a bit realistic and well researched here.
Sea salt for the magnesium, get the one that's iodized though.
But like most people I can't stand organ meat, so I make up for it with bacon and vitamins :)
There are a lot of cattle and the ranchers are getting the big shaft on prices . The 4 main US meat packing companies are rigging the cost and creating a false shortage.
Sauce.
https://www.ncba.org/newsreleases.aspx?newsid=7489
And the majority of meat packing and processors have been bought up by who?
C H y N @
Fuckin A
Direct market is the only way forward. If you can get the slots for processing.
https://www.healthline.com/nutrition/best-foods-high-in-zinc
Beef is the best, but there are other foods. Two of the highest zinc content other foods are cashews and dark chocolate so all is not lost.
Nuts, in general, are also pretty high in arginine, which triggers latent viruses. Example: if you're prone to cold sores, eating nuts can trigger them. Lysine neutralizes the arginine, thereby starving the cells so the cold sores won't form.
New word. Looked it up. Found out it's not a word but an acronym. Here I'll share what I found for any others who have never seen it:
Polyunsaturated fatty acids (PUFAs) = fatty acids that contain more than one double bond in their backbone. This class includes many important compounds, such as essential fatty acids and those that give drying oils their characteristic property.
Dark chocolate is great but not a ton of zinc for sourcing zinc, better off going for any kind shellfish especially oysters.
I consume copious amounts of dark chocolate (88%+) because of the resveratrol/polyphenols.
Yup. And pine needle tea is good for about everything. What's the most dying tree at least here in Europe? Coincidences, a lot of them.
BEST THING FOR CORONA VIRUS = UV LIGHT
So stay inside locked down, and wear a mask covering the skin around nose and mouth where viruses are most likely to be in large numbers
BEST THING FOR COVID = HCQ +
So let's BAN HCQ and deplatform and ridicule and punish and de-license any doctors who promote it
NO ASYMPTOMATIC SPREAD HAS EVER BEEN PROVEN
So let''s tell everyone they have the virus even without symptoms so if they don't wear a muzzle they are a murderer
KIDS NEVER GET COVID, IF THEY DO THEY DON'T EVEN NOTICE IT, AND THEY HAVE A 99.999% SURVIVAL RATE
So let's ban the kids from schools and playgrounds, lock them up, force them to cover their faces because they're bad little diseases, fill them with fear and self-loathing
COVID HAS A 99.7% SURVIVAL RATE OVERALL
So let's force, cajole, and shame people into taking an experimental non-vaccine that turns them into a GMO and is the deadliest vaccine in decades
NOTHING ABOUT THIS BULLSHIT PLANDEMIC IS ABOUT HEALTH OR THE VIRUS - IT'S ABOUT CONTROL AND INJECTING THE WORLD'S POPULATION WITH DEADLY DRUGS IN ORDER TO REDUCE IT
NAC was recently taken off by Amazon. It's a precursor to glutathione, the master antioxidant for your body. I've read some articles and am convinced that NAC is a great, cheap supplement to use against Covid.
We can't make endogenouns cysteine so that's a good one to focus on in diet. Onions, garlic, cabbage, brussel sprouts, and pork are my go-tos.
I would like to draw your attention to the shape of the 'healthy food daily recommendation' table... I'm sure it's just a coincidence though.
Zinc by itself wouldn't be as effective treatment by itself as it doesn't doesn't go intracellularly without an ionophore like hydroxychloroquine. I heard Quercetin is another option to take with zinc for the same reasons. I'm allergic myself to any quinines so I was on the ivermectin bandwagon pretty early on.
Everything is to make you sick. Veganism (Bill Gates and his fake meat), mask causing pneumonia, stay inside (Lack vitamin D, exercise for respiratory health), or wear a mask outside (Breath more bacteria)
Notice how often the news tells you to get your vitamin D levels tested, take supplements, increase vitamin C?
thanks for the post!!! this reminds me to fire up the grill.... got 6 pounds of beef/venison burgers to grill!! the beer is cold... the Green Egg is hot!!! I'm getting hunnnnnnngry!!!
nice... patriots need to be well fed. Though personally I skip on the beer (most of the time)
you skip on the beer and send it right on over.... plenty of room in my beer fridge!!
Funny, I’m cooking a FAT ribeye tonight. I love me some red meat.
I buy from a local slaughter house/meat market.
Ruh roh
Oysters are the most nutrient dense source of food on the planet, period. Brain development and brain maintenance needs everything in that one little bivalve package.
So yeah, maybe another BP oil spill type event in the gulf.
But canned oysters are not a bad way to go. Seafood still has a lot of goodness even when cooked or processed to an extent. Just avoid fish oil unless you get pharmaceutical grade because you just had a heart attack and your omega 3 levels are in the gutter.
This thread gives me hope. You glorious bastards GET IT!
Yep I paid $18 per pound!
No wonder Gates is buying up farmland and investing in lab "meat."
Beef is not the only food containing zinc.
Wow really? The post is because meat is the most superior food that exists, and happens to have some zinc.
Suddenly it is impossible to get roast beef at the deli counter
There is a shortage of oysters in FL on both coasts. I don't think it's an accident we continue to deal with red tides and blue-green alga blooms in our intercoastal waterways and near shore reefs down here, especially in The Gulf and Atlantic Intercoastal Waterway.
Humpf, it's almost like they don't care if we live or die.
lol
Ever notice that you're dealing with a genetically modified virus? Ever notice that covid treatment protocols including zinc require far more than a dietary amount? Ever notice that compound vitamins, minerals, etc were always a thing?
Meat is not something many people ate "back in the day". People eat more meat today than ever in history. Grains were the main bulk of the diet, followed by vegetables. You were fucking lucky if you got fresh meat. It's a quite literally a modern trend.
If you want to get all pre-historic, they didn't eat much meat then and what meat they did eat was nothing like the meat available today. It was nowhere near available in the amounts it is today, nor cooked remotely the same.
Unless you were one the elite back then, in Europe. Then you would have gotten some nice gout to go with all your meat.
I could do an effort post on all this, but I know people here have very, very firm belief systems that they don't want shaken and it would be downvoted to hell, so why bother. You believe that people ate lots of meat through history and ergo someone is taking the meat off you to burden your immune system and it's all a big conspiracy, but you've cracked the code, so they're not going to fool you.
Did you ever consider, which you probably haven't, that China is cyber attacking American infrastructure because they know how decadent the modern American diet is, with so much meat and how utterly un-resourceful most Americans are, that it would be morale damaging to attack the meat processing hub of the US?
Americans are so firmly locked into their Plato's Cave of Americana that they can't see that there's a whole other dietary world out there that doesn't include massive amounts of beef. The Chinese know this. It's hilarious to them.
He has a point that meat used to be a luxury, but is wrong for insinuating that it's unhealthy (which I presume he is by referencing the gout that goes along with rich diets). I don't actually know why I'm commenting since I'm on your side, the US demonizing fats and meat and replacing them with sugar/refined starch is a big factor in obesity rates today
I agree with that too, it also makes it much more relevant to our physiology to the point that I'd say the dietary deviation away from meat for ~10,000 years is negligible. Our bodies are still very much adapted to it. I'm either terrible at devil's advocate or the original comment really had no redeeming qualities
I watched my ex destroy himself with it. So foul. The sores from constant touching.....blecsh. Though I get he is saying.... you're so high you don't even know you're sick. It's how they got the Nazis to march in the snow....
This I have never heard before
Usually once teeth go bad, that's it
Amazing
What advice did he give?
Any info on the treatments? My enamel is about gone from years of reflux disease.
Salty vegan? LOL
Agreed. I eat a pure carnivore diet and am thriving, but am disgusted by them being fed gmo corn instead of grass. The size of our brains increasing 1.5 mil years ago is linked to us learning how to hunt and cook meat. https://news.harvard.edu/gazette/story/2008/04/eating-meat-led-to-smaller-stomachs-bigger-brains/ Also plants are full of inflammatory defenses and anti nutrients. This might be selfish but the thing that might have pissed me off the most this pandemic was the artificial raising of meat prices. Those fuckers.