My wonderful wife did this, she thought you all would like to know all the brands under the Tyson umbrella. Have fun.
(media.greatawakening.win)
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As a bit of a hippie frog, we shouldn't be supporting any of these big corporate food entities anyway. It's all garbage created from animals raised in misery. And the misleading names really get to me. "Nature Raised Farms" and "Open Prairie Farms" are such blatant lies. "Natural" means nothing in the Big Food world. It's no surprise that they're reaching out to the lowest of the Proles to manufacture their slop for the rest of us.
Amen and Hear Hear.
Find yourself a local farmer and deal direct. S/he benefits, you benefit, everyone benefits.
https://www.eatwild.com will show you a list of farmers in your State, what they offer, and how to contact them, Easy!
Yep. And get some backyard chickens if you can, or find someone who raises them. Buy your eggs locally. I started raising chickens two years ago and I love it. It's easy once you set up their coop and run. Do what you can to stick it to the Man and Big Food.
Amen.
Best emergency food supply there is. If you have eggs you will never starve.
We're just over a year into chickens, very rewarding. What do you feed yours, how many do you have, and do you plan on breeding them?
Right now, we have fourteen hens of various breeds and also a few guinea hens. (We lost two chickens at the end of this past summer due to heat stress. If you get chickens, be prepared to become a chicken vet because they do develop health issues from time to time.) We're planning to get a rooster or two, though. I'd like to breed them and sell the babies locally to make a little extra money and help people to avoid buying from big hatcheries. But that will be a whole new learning process, handling the roosters and making sure the chicks fare well. Right now I'm just selling eggs to a few people at work and storing the rest.
Our chickens get to free-range a few hours per day, but we also feed them organic layer feed, worms, and fruit and vegetable scraps. My husband farms worms during the summer, which the chickens go crazy for. At some point I'd like to start making my own feed at home, but time doesn't allow it right now.
How many do you have and what are you feeding yours? How are they doing?
yes!!! thank you for saying 'misery' 😡 we all need to admit what's going on if we want to 'ascend' God loves the animals too, so they deserve humane treatment. It's our job to make better choices.
Q tells us to read the Bible. the common material between Matthew and Luke is called the Q Source. one of the verses is about God and his love for the sparrows...So imagine His reverence for cows, etc.
Thank you, and I agree wholeheartedly with what you wrote below in your other conversation. The meat industry is still atrocious in this country, especially for poultry animals. There's virtually nothing to protect them within the factory farming industry. It's shameful and evil, which is why I started raising my own chickens. I don't mean to get on my high horse, but I pray every day for the cabal to fall, and I also pray for the cruelty industry to end when that happens. Animals are God's creatures and I know he loves them. We are to care for them and be good stewards of this planet. I wish more people would reflect on this subject on a practical and a spiritual level. I appreciated your TJ quotes, too. (I also teach sped, by the way.)
exactly! I appreciate the reply:) as many like to 'argue' about it🙄
if Q wants us to stick up for children since they're unable to, why wouldn't we do the same for animals? strange when people on a Q forum are in favor of cabal slaughterhouses. want to get my own chickens this summer, the red/brown ones are So pretty. and awesome you teach sped too, think it really helped me to understand Q. made A lot of visual/mematic schedules for kids with autism🐸
Genesis 9:3. KJV
“Every moving thing that liveth shall be meat for you; even as the green herb have I given you all things.”
So God wants us to KILL animals out of gluttony & disrupt the rivers around the SLAUGHTERHOUSES by dumping SO much blood that the fish, etc. mutate, and the entire area smells like sh*t? All so betas can eat at Golden Corral??🤔
Okay...
or maybe we could be 'stewards'
and be thankful, respectful, and HUNT or RAISE our own meat if we choose to eat it.
Before cars they dumped gasoline in the rivers as well.....
Calm down, Sally. Don’t blame God for man’s actions. My point was that God gave us meat to eat. 🙄
yeah I know I get bossy about this subject;) but I have such firsthand knowledge of it, I'd feel wrong if I didn't share, my first 'dream' in life was to help animals.
and people can eat as much meat as they want, I just prefer mine to be the free range, non-terrorized kind🤷♀️
https://www.atlasobscura.com/articles/why-scared-animals-taste-worse?
AND I'm also a huge Thomas Jefferson fan, think following some of his habits is a wise choice at this time- gluttony surely being a 'wrong' choice...
From Monticello.org
"Thomas Jefferson cannot be called a vegetarian as we understand the term today. For his own era, however, he was unusually moderate in his consumption of meat and was notable for the variety as well as the quantity of vegetables that he ate.
The documentary record includes several descriptions, including Jefferson's own, of his eating habits:
Thomas Jefferson: "I have lived temperately, eating little animal food, & that, not as an aliment so much as a condiment for the vegetables, which constitute my principal diet."[1]
Ellen Wayles Randolph Coolidge, granddaughter: "He lived principally on vegetables .... The little meat he took seemed merely as a seasoning for his vegetables."[2]
Thomas Jefferson Randolph, grandson: "He ate heartily, and much vegetable food, preferring French cookery, because it made the meats more tender."[3]
Daniel Webster: "He enjoys his dinner well, taking with meat a large proportion of vegetables."[4]
Edmund Bacon, Monticello overseer from 1806-1822: "He never eat much hog-meat. He often told me, as I was giving out meat for the servants, that what I gave one of them for a week would be more than he would use in six months. ... He was especially fond of Guinea fowls; and for meat he preferred good beef, mutton, and lambs. ... He was very fond of vegetables and fruit, and raised every variety of them."[5]
Pretty sure everyone doesn’t want their meat “terrorized.” Including the ranchers.
There is a reason God put rules for the slaughtering of animals (more humane). Which is what America’s animal slaughter is based on.
Temple Grandin is a consultant to the livestock industry. Very autistic but savant-ish, she has changed the meat industry slaughter practices even further. She could “see” thru the animals eyes and made the practice less scary for the animals. You should read her book.
If you’re worried about “terrorized” meat, then make sure you check your grocery store meat (or ask your butcher) for the halal sticker. They purposefully terrorize their livestock before slaughtering…which does change the meat by adrenalizing chemicals.
Don’t much care if our founding father’s or others eat more veggies and little meat. Some do better on fruits and veggies and legumes. Some do better on a high protein, meat diet.
no. entities want our meat terrorized. it's LOOSH, conspiracy 101.
read the Q drops about the Matrix, spells, invisible enemies, etc. then research where packing houses are located, and how we were just fine without them.
I believe in the actual Words of Jesus, since it's the NEW Testament. and I don't remember him saying anything about 'rules' & 'slaughter', perhaps you could direct me to the appropriate NEW Testament passage? serious question.
was a sped teacher/familiar with the cult of Temple Grandin, so yes, I know of her techniques. all of which should be natural to anyone who truly is fond of animals, was always confused on 'why' she had to 'explain' it. I suppose because it is a foreign concept to many.
and why would I do that when I know actual farmers & local butchers? no one even says 'halal' here, they might not know what it means🤷♀️
yes, and not to be rude, but it's apparent that you're not interested, so we can be done. but I take Q literally, and know that everything has meaning, and there are a lot of 17s related to Washington, Jefferson, etc. so it would be absolutely insane if i didn't look to them for guidance...but that's just my opinion😎
Same as "organic". Anything containing carbon is by definition organic.
Source: two semesters of organic chemistry
Thank your wife! Behind every Anon Patriot there is an Anoness Patriot pushing forward!
Very helpful! The only one I frequently see in our fridge is Ballpark...will put a stop to that immediately. I wonder how many store brands Tyson manufactures?
Aidell's sausages and sometimes Jimmy Dean in my fridge. No more. Tyson can go the way of Bud Light for all I care. Actually Tyson is worse. Laying off hard-working American citizens so they can hire illegal criminals for cheap!
I use Aidells too ,,, no more !
Good for you.
Tyson needs to be taught a very expensive lesson.
Find your local farmers market or butcher shop- you may get some great surprises
I’m in San Diego so not a lot of local butcher shops , but I buy the Aidells for my daughters care providers not me , I don’t like meat , I just never have. I stopped buying Tyson chicken , I would buy that brand got my daughter and her care providers and now I will add Aidells .
not to be a downer🤡 but read the Jungle by Upton Sinclair, and Eating Animals (not sure of author) will help eliminate any cravings for sausage🤢
That book and the law was used to shut down their competition. Small local butchers and stores.
yes, I can definitely see that, meat packing was a sketchy industry. Lots of money, blood and propaganda involved. think that's why bankers, politicians & mafia types used to spend so much time in the midwest. it's not because they liked to 'work';)
yes it's More than disgusting.
and I'm so surprised None of you guys are noticing...
the Huge amounts of Blood in the MEAT packing INDUSTRY. blood being spilt, on specific areas etc. especially after talking about Red Heifers...
I think Voat would have picked up on it.
and the workers weren't all irish and Italian, lots of Lithuanians, Polish too. which reminds me, there's a Kennedy connection to all of this, which is also unnoticed🙄
You’re not gonna believe this, but Sinclair, being a communist, made a lot of that book up.
Still not great to eat a lot of sausage, it’s never the best cuts of meat.
yep, I'm sure it's not 100% factual & he had an agenda, but I think it gives some accurate descriptions of filth, working conditions, etc. my dad's family worked in meat packing plants for generations, right down the street from his house. they were horrible places. the workers & animals Suffered, all because of the bankers & the money involved.
I haven’t done meat packing but I’ve handled herds of animals, and it can get real ugly. The animals may not have a soul, but they have a character and awareness and a sense of things that are coming.
We didn’t handle our herds properly back then, by what I know today, and I still don’t entirely know the methods to do so. Neither one are an easy task.
It wasn’t my livelihood, either, so the struggle and impetus weren’t as intense as they might be for someone else. Can totally believe a large meat packing slaughterhouse would be an unpleasant place, though.
Better if the slaughter is separate from the packing, but that’s not industrially efficient. Our grocery system basically requires that brutality as we are set up today.
We should probably rethink ho we do it, but it’s going to require sacrifice on our part.
We started getting meat of all kinds from local farmers through the butcher shops. Found some great sausage, just to our taste, and an "uncured" hot dog that for the first time doesn't bother anyone's stomach, no latent burping- even grandma approves. No more (industrial) "plant" food!
Immediately has me curious- What are you going to do to rectify the current ballpark situation. This is a urgent call to action sir. The trash just won't do. 🤣🤣🤣
Fuck your fake food, Tyson.
Tyson has always been an Asshoe company anyway. They have had a bad rep for a long time for hiring illegals and screwing over small chicken farmers. I had no idea Aidell's was owned by them, I will immediately stop buying Aidells.
Not to mention what they have done to the rivers and streams near their facilities.
Apparently, I've always been boycotting them.
good to know its all fucking garbage foods anyhow...
hot dogs
corn dogs
sausages
sandwich meats
it's all literal slop for humans
also, tell your wife we say thank you! many people enjoy seeing logos, rather than reading words. this will get a normies attention much better
Those foods were the public school staples in the south when I grew up. Mom packed my health food lunch so I was considered "poor" by classmates.
I already don’t buy any of this crap.
Yeah, I feel like me boycotting them is no loss. :/
Wright? Damn it, that was my favorite bacon.
Oh well.
OH NO!!!
Not Wright's Extra-Thick Apple Wood Smoked Bacon!!!
I gave up Ben & Jerry's without much trouble, but BACON is my comfort food.
And all of those bacon memes every Sunday! I'm so conflicted!
Nice to see I'm not the only one that was thinking this.
Oh well I can give up thick cut bacon. I don't want to switch to Costco's house brand or that Smithfield shit.
Find your local farmers markets and family-owned butcher shops! You will be astounded at the quality
I've been looking since the lock downs.
For the moment I'm still living at the edge of the Chicago suburbs, so there are a lot of supply problems out here. I might have a lead on a local privately owned butcher shop.
I'll probably end up having to buy direct from farmers in some way.
Friend of mine tried making his own bacon for awhile. I never tasted it, but he did say it was a bit of a hit or miss experience before he got the hang of it.
Good job anon
I aim to misbehave
I'm spreading this everywhere thanks to your wonderful wife! Take good care of her!
Thank you Mrs. 11823
Wow, my post hit the big time. There’s a tear in my eye… really. First off I would like to thank my producer… lol. Love you guys and gals.
Hope you don’t mind me stealing this to share….
Aidells was so fresh and natural when it came out. Then Tyson.
How many painful dumps has Tyson Foods been responsible for?
Yeah, I try to stay away from processed foods most of the time.
They are firing most their workers and replacing them with illegals and workers on visas
Also partnering with a bug company to put cricket meal in the breading on their meats.
I better not her anyone tell me they are switching from ballpark franks to Hebrew national
Because they're the owned by Jew for Jew brand, Hebrew national are the only 100% clean national hotdog brand.
I was buying Aidells chicken sausage ,, no more . Thank your wonderful wife for me . I would have never known and there are other brands that will now get my business , this is the way . TY
every single one of those is shit
Thanks.
Only one missing - The Bruss Company
← This many anons have never heard of more than a few of them
Great job thank you, a lot more brands to avoid.
Dangit! I love Gallo Salami.😫
Tyson has always been slime. It's one of the ways the Clintons got rich.
There is a huge connection between Tyson and Hillary Clinton. Tyson was the largest employer in Arkansas. (before Walmart went huge)
https://www.washingtonpost.com/wp-srv/politics/special/whitewater/stories/wwtr940527.htm
https://www.thefiscaltimes.com/Columns/2016/02/02/Why-37-Year-Old-Clinton-Financial-Scandal-Still-Relevant
I have a theory, could they be getting rid of citizens partially because they don’t want it getting out that they are switching to a gross bug and lab grown meat horror show and they are trying to put a lid on it?
I think most these brands taste like hammered shitholes anyhow so that shoont be hard. Kek
never even heard of any of these except Bryant, who i haven’t seen in years
Sweet, thank her for me! Going to send this to my brother.
Thanks!🧡
The coolest thing I ever did was figure out I could buy meat directly from local farms.
Well my mom eats Jimmy Dean turkey sausage and frozen breakfast things - that's the only one on the list we buy. I doubt I'll get her to quit eating it tho.
thx. NOT A SINGLE ONE in the cupboards of this household!
Good to know